what to feed a crowd

• Salad For A Crowd
• Out Of This World Baked Spaghetti
• Grilled Pork Tenderloin
• Low Country Boil
• Crock Pot Creamed Corn
• Southern Style Green Beans
• Banana Pudding Trifle
• Peaches and Cream Icebox Cake

Full Answer

What is the best food to make for a crowd?

• Build-Your-Own Burrito Bar
• Breakfast Burrito Buffet (great any time of the day!)
• Nacho or Taco Bar ( This meaty cheese dip recipe is our favorite! ...
• Baked Potato Bar ( Bake potatoes in a crock pot or large roaster to make it easy. ...

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How can I feed a crowd cheaply?

How can I feed a crowd cheaply? Here are some great cheap food ideas for lunch and dinner parties.. Pasta Bar. A pasta bar is one of my favorite things to serve at parties. ...

Do you need to feed a large crowd?

You can avoid this by using the proper techniques to determine the food quantities for a large event. You will then be able to calculate how much food you need for the appetizers, main entree, side dishes and dessert. Get an almost accurate number of how many people you will be feeding.

What is a good recipe for a crowd?

60 Summer Potluck Recipes to Feed a Crowd

• Pina Colada Icebox Cake. This icebox cake has all of the flavors of a pina colada. ...
• Cran-Orange Couscous Salad. ...
• Honey Mustard Red Potato Salad. ...
• Frozen Peanut Butter and Chocolate Terrine. ...
• Spiced Pulled Pork Sandwiches. ...
• Zucchini Panzanella Salad. ...
• Creamy Layered Blueberry Ice Pops. ...
• S'mores Crispy Bars. ...
• Bacon Cheeseburger Slider Bake. ...
• Pork and Beef Barbecue. ...

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What do you feed a crowd of 20?

Easy Meals for 20 PeopleFrench Bread Pizzas.Meatball Sliders.Sausage Cream Cheese Braid.Chicken Tetrazzini for 20.Sheet Pan Pancakes.Paula Deen Lasagna for 20.Chicken Quesadillas for a Crowd.Homemade Baked Macaroni and Cheese.More items...•

How can I feed a large crowd for cheap?

Feed a Large Group for CheapGo vegetarian. Not only is it usually cheaper to skip the meat, but you also can make just one meal that will include vegetarians and meat-eaters alike, which makes your life easier.Grains are your friend. ... Legumes for the win. ... Don't make meat the main event. ... Use cheaper cuts.

What is the easiest way to feed a crowd?

13 Easy To Make Recipes To Feed A CrowdAmbrosia Salad.Cranberry Pecan Slaw.Out Of This World Baked Spaghetti.Grilled Pork Tenderloin.Creamy Chicken Casserole.Crock Pot Creamed Corn.Southern Style Green Beans.Banana Pudding Trifle.More items...

What do you feed a group of 12?

Easy Meals for a Group of 12Cheesy Roast Beef Casserole Sliders.Chicken Parmesan Slider Bake.Twice-Baked Potatoes.Sheet Pan Breakfast Bake.Ham and Swiss Sliders.Easy, Peasy Carbonara.Reuben Braid Sandwich.Sheet Pan Cuban Sandwiches.More items...•

How would you feed 100 guests on a budget?

Wedding Menu- 5 Lunch ideas to feed up to 100 people for under $250Pizza and Breadsticks. Nothing could be simpler than pizza and breadsticks for a lunchtime reception- and you don;t even have to cook it! ... Tacos, Rice and Beans. ... Pasta and Bread. ... Burgers and Fries. ... Sub Sandwich Bar.

What is comfort food examples?

The 20 Best Comfort Foods in America—and Where to Eat ThemChicken and Waffles. Where to get it: According to John T. ... Spaghetti and Meatballs. ... Chicken Fried Steak. ... Mac and Cheese. ... Hotdish. ... Chicago Deep Dish Pizza. ... Grilled Cheese and Tomato Soup. ... Matzo Ball Soup.More items...•

What do you feed a group of 30?

Here are 70+ other great freezer meals!Tasty Taco Bar. ... Chicken Spaghetti. ... Easy Ham and Cheese Sliders. ... Slow Cooker Chicken and Cheese Taquitos. ... Baked Italian Meatballs. ... Slow Cooker French Dip Grilled Cheese Sandwiches. ... Crowd Pleaser Mexican Soup. ... Slow Cooker Cheddar & Bacon Potato Soup.More items...•

What can you serve instead of pizza?

Here are 12 ideas for party fare that will help you out of the takeout pizza rut:Grilled Cheese for a Crowd. Grilled cheese doesn't sound like a smart idea for a party—until you make it this way. ... Fondue. ... Chili. ... Pulled pork sandwiches. ... Taco bar. ... Burgers. ... Potato Bar. ... Kebabs.More items...•

What do you feed a crowd of 100?

cooking for a crowd recipe finderMacaroni and Cheese for a Crowd. If you need to serve a big group this recipe is ideal! ... Macaroni & Cheese For 100. ... Meatloaf for 50 (or more) ... Spanish Rice For A Crowd.Baked Ziti For 20. ... Scalloped Potatoes For A Crowd. ... Italian-Style Pasta Salad for 100. ... Sloppy Joes for 100.More items...

How do you serve a large crowd?

Go for a buffet setup instead of individual plates. ... Use slow cookers, chafing dishes, or warming trays to keep food at the right temperature. ... Make space at your table by using multi-height serving platters. ... Use your crock-pot for desserts. ... Make large dishes that can easily be doubled.More items...•

What do you feed a work crew?

Packs of snack crackers, chips, cookies, and nuts are fun, and they are easy for crew members to stash in their pockets in grab-and-go settings. Here again, options are your friend. Look for large variety packs of chips so your people can choose the kind they like best.

How do you feed 60 people?

Most experts agree that for a party of 60 guests you should provide each guest with at least 1 lb. of food. This is a good rule of thumb as some guests will only nibble as others will take much more than 1 lb. You should also take beverages into account--approximately two beverages per person, or 120 beverages.

1. White Pesto Spinach Lasagna (10 servings)

Cheesy? Check. Bubbly? Check. Loaded with gorgeous good-for-you veggies like spinach and wild mushrooms? Triple check.

2. Slow Cooker Crispy Carnitas (10 servings)

In this big-batch gem, pork shoulder is simmered in the slow cooker for eight hours, yielding tender, fall-off-the-bone meat that’s fabulous in tacos, sandwiches and even with fried eggs.

3. Baked Sausage and Cheese Rigatoni (8 servings)

This family favorite packs in a pound of ground sweet Italian sausage, plus lots of ricotta, Parm and provolone. (Thanks, Coterie member, Heidi Larsen .)

4. Caramelized Shiitake Mushroom Risotto (8 servings)

A ten-ingredient, 30-minute recipe that stores for up to a month in the freezer. (So basically, it’s fabulous in every way.)

5. Korean Beef Tacos (12 servings)

These mind-blowing tacos come together in 35 minutes and are piled high with sriracha mayo and caramelized kimchi to boot.

6. Healthy Instant Pot Turkey Chili (8 servings)

The easiest way to cook for a crowd: Dump all the ingredients into your pressure cooker, then go live your life. In six hours, you’ve got a soul-warming dinner that's ready to serve.

7. Chicken and Dumplings (6 servings)

This classic takes a little bit of patience to make (hey, homemade biscuits take time), but Coterie member Maria Lichty promises it’s worth it.

Buffalo Chicken Lasagna

This recipe was inspired by my daughter’s favorite food—Buffalo wings! It tastes as if it came from a restaurant. —Melissa Millwood, Lyman, South Carolina

Slow-Cooked Chunky Chili

Pork sausage, ground beef and plenty of beans make this chili a marvelous meal. I keep serving-size containers of it in my freezer at all times so I can quickly warm up bowls on busy days. —Margie Shaw, Greenbrier, Arkansas

Double-Duty Layered Enchilada Casserole

Here's a heap of cozy comfort. The Taste of Home Test Kitchen took my recipe for chili without beans and turned it into a scrumptious enchilada casserole. —Molly Butt, Granville, Ohio

Meaty Arugula Pizzas

When I was growing up, my mom always made homemade pizza every Friday night. We'd watch a movie as a family or have friends over, too. Now that I'm married, I carry on the pizza tradition. —Morgan Harvey, Longview, Washington

Mini Barbecue Meat Loaves

I gave classic meat loaf a tasty twist by adding barbecue sauce. My kids usually get bored with beef entrees, but they keep asking for this dish. It's become a dinner staple at my house. —Vicki Smith, Okeechobee, Florida

Green Chile Beef Burritos

Recipes that are leaner in fat and calories—like this one for beef burritos—helped me lose 30 pounds! The meat is so tender and delicious. —Shirley Davidson, Thornton, Colorado

Slow-Cooked Pizza Casserole

A friend from church gave me the recipe for this satisfying slow-cooked casserole. It's always one of the first dishes emptied at potlucks, and it can easily be adapted to personal tastes. —Julie Sterchi, Campbellsville, Kentucky

Easy Recipes for a Crowd!!

It’s always a good time for a party. We love any excuse to get together with friends and family. And you know that if there are people gathered, there should probably be some food! If food were a love language – it would definitely be mine.

16 Ideas for Breakfast for a Crowd

Start the morning out right with some filling breakfast ideas to feed the whole family…. Including aunts, uncles, cousins and the kids next door!

16 Appetizers for a Crowd

Around the holidays we LOVE indulging in fun and delicious appetizers! Hooray for finger food! These will be sure to keep the party going…

15 Crockpot Recipes for a Crowd

When family comes to town, it’s nice to be able to take a couple minutes to throw everything into a crockpot so you can enjoy the festivities, but still have a warm, comforting meal waiting for you at the end of the day.

21 of the Best Food Bars for a Crowd

Food bars are one of my favorite ways to feed a big crowd! Check out some of these fun ideas for a variety of food bars like grilled cheese!! Who knew a sandwich could be so exciting!?

18 Potluck Dishes for a Crowd

Party season is fast approaching and I’m always looking for some unique potluck dishes to take to share with friends and family.

15 Desserts for a Crowd

We saved the best for last! Desserts are the most important, right? Here are some tantalizing desserts that will make your crown swoon with delight!

Fontina Asparagus Tart

This lemony tart is loaded with fontina cheese and fresh asparagus. It’s a snap to make but looks really impressive. Be advised…your guests will be vying for the last tasty slice. —Heidi Meek, Grand Rapids, Michigan

Fruit Charcuterie Board

Who says cheese and sausage get to have all the fun? Make this fruit charcuterie board a party go-to with any that are in season. — Taste of Home Test Kitchen

Teriyaki Pineapple Meatballs

These teriyaki pineapple meatballs appetizer changed so many times because of my family’s suggestions that it eventually became a main course. I think the homemade sauce sets these meatballs apart. —Evette Nowicki, Oak Harbor, Washington

Hot Spinach Artichoke Dip

One taste of this outrageously delicious hot spinach artichoke dip and your guests will not stop eating it until it’s gone. The savory blend of artichokes, spinach and Parmesan cheese is positively addictive! It tastes even better if you make it the night before and chill it in the fridge before baking. —Michelle Krzmarzick, Torrance, California

Cucumber Canapes

I always get requests for the recipe for these canapes whenever I serve them. They're delicate finger sandwiches with a creamy herb spread and festive red and green garnishes. —Nadine Whittaker, South Plymouth, Massachusetts

Apple-Gouda Pigs in a Blanket

For New Year’s, I used to make pigs in a blanket with beef and cheddar. But now I like apple and Gouda for an even better flavor celebration. —Megan Weiss, Menomonie, Wisconsin

Mexican Fiesta Platter

This recipe proves you don't need to fuss to prepare an appetizer for a crowd. With generous layers of beef, rice, corn chips and cheese, it's a nacho lover's dream!—Ann Nace, Perkasie, Pennsylvania

How to take a classic crowd pleaser from good to great?

How do you take a classic crowd-pleaser from good to great? Simple: Add bacon and a sprinkle of fresh dill. Double this recipe and serve on small plates for a smoky starter that will disappear fast!

How many pinwheels are enough for dinner?

Guests will be app-happy with these crunchy and fragrant hors d'oeuvres that look elegant but are surprisingly simple to roll out. Larger than they look, one to two pinwheels should be enough to stave off hunger until dinnertime.

How many drinks are there in a Kentucky Derby cocktail?

Whether you're throwing a Kentucky Derby party or are simply a fan of the tasty cocktail, this recipe makes 16 drinks to ensure everyone has a glass in their hand.

Family Sicilian Sauce and Meatballs

My mother's family originally came from Sicily and every family member makes his or her own version - this version came most recently via Brooklyn. If there are any leftovers, they freeze very well. MANGIA! Serve with red wine and a good loaf of crusty Italian bread.

Firehouse Clam Bake New England Style

Growing up along the Eastern seaboard in Rhode Island, seafood is a staple of the state! This is a wonderful recipe that is prepared right on the beach!! A lot of work, but well worth it! You'll have to collect a lot of stones and seaweed for this dish.

Sausage, Pepper, and Onion Sandwiches

One of my favorite fair foods that I always looked forward to, until I learned how to make them myself. Serve on Italian hoagie rolls.

Anna's Amazing Easy Pleasy Meatballs over Buttered Noodles

My friend Anna makes the most amazing and easy meatballs with gravy! Prepared in a slow cooker, this recipe couldn't be any easier! Serve over buttery hot cooked noodles and you'll have a happy crowd! Mangia!

Kofta Kebabs

These kebabs have 6 different kinds of spices; the first time I smelled them I knew immediately that I had to find the recipe. The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. They are very good! Serve with yogurt, flat bread, lettuce, tomato and cucumber.

Beef Tamales

These are just like the tamales my Abuelita used to make for special occasions. This recipe makes a lot, but if you're going to go to all the trouble of making tamales from scratch, you might as well have a party! You will need butchers' twine and a large pot with a steamer basket to make these.

Bone-In Ham Cooked in Beer

This is a recipe we have used for the past 5 years. The beer really tenderizes the ham. Using beer is probably a Wisconsin thing. We seem to find many uses for it. But don't worry, the ham will not taste like beer when it is done other than maybe a small hint on the bottom portions.